COLOR AND AROMA: Deep bluish red. Very expressive in fresh fruits such as plums, cherries, raspberries and blackberries, along with tones of violet, lavender and spices. VARIETY: 100% Syrah. VINEYARD: Colchagua Valley. HARVEST: Harvest takes place in mid-April. The bunches are picked by hand and then transported and selected. VINIFICATION: Pre-fermentation maceration at low temperatures, followed by fermentation of the must in stainless steel tanks. ALCOHOL: 14.00% GL. SOIL: Granite and stony soil with high permeability. Depth of 0.6 to 1.0 m. STORAGE: 50% rests for 6 months in American oak barrels, remaining bottled for another 6 months. TIME FOR CONSUMPTION: 1 to 3 years. Country of Origin: Chile Region: Valle Central Harvest: 2015 Volume: 750ml Color: Red Type: Dry Grape: 85% Cabernet Sauvignon, 15% Syrah Alcohol Content: 13.5% Winery: Ventisquero Serving Temperature: 16 - 18°C - Ideal to accompany dishes such as filet parmigiana, stuffed chicken, barbecue, fresh mushroom risotto and cheese fondue.
